Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bbq jackfruit buns. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

BBQ Jackfruit Buns is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. BBQ Jackfruit Buns is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook bbq jackfruit buns using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make BBQ Jackfruit Buns:

1. Take 400 g can of jackfruit in brine
2. Prepare 1 tablespoon olive oil
3. Take 4 tablespoons gluten free BBQ sauce, I used Heinz
4. Take 2 gluten free buns
5. Make ready 2 tablespoons dairy free cheese, grated
6. Prepare handful spinach

Instructions to make BBQ Jackfruit Buns:

1. Drain away the brine from the jackfruit - Rinse the jackfruit and place in a bowl
2. Shred with two forks - Heat the olive oil in a shallow pan over a medium heat
3. Add in the jackfruit and stir fry for about 5 minutes - Stir in the BBQ sauce and cook for another 5 minutes
4. Toast the gluten free buns and fill with the BBQ sauce, dairy free cheese and spinach

So that is going to wrap this up with this special food bbq jackfruit buns recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!