Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetable beef soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vegetable beef soup is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Vegetable beef soup is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vegetable beef soup using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegetable beef soup:

1. Prepare 1-1.5 pounds leftover beef roast, diced
2. Take 4 cups beef broth
3. Make ready 1/2 pound diced carrots
4. Prepare 1/2 cup diced onion
5. Prepare 3 medium potatoes, diced
6. Make ready 2 cups purple cabbage, diced
7. Make ready 1 can diced stewed tomatoes, with juice
8. Get 1 cup frozen peas
9. Get 4 tablespoons butter
10. Get Seasoning to taste: basil, oregano, garlic, salt and pepper, crushed red pepper flakes

Instructions to make Vegetable beef soup:

1. Sauté the onion, cabbage, and carrots in butter until slightly softened
2. Add all remaining ingredients and bring to a boil
3. Reduce heat and let cook at a soft boil for 20-30 minutes or until veggies are cooked to your liking. Stir occasionally.

So that’s going to wrap this up for this exceptional food vegetable beef soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!