Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, candied brussels sprouts. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Candied Brussels sprouts is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Candied Brussels sprouts is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook candied brussels sprouts using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Candied Brussels sprouts:

1. Make ready 2 tablespoons olive oil or bacon grease
2. Prepare 2 bags fresh or frozen Brussels sprouts about 2 lbs total
3. Take 1 teaspoon sea salt
4. Prepare 1 teaspoon garlic powder
5. Get 1/2 teaspoon fresh black Pepper
6. Get 1/2 cup brown sugar
7. Prepare 2 tablespoons maple syrup
8. Get 1/3 cup cooked bacon pieces
9. Take 2 Tablespoons butter

Steps to make Candied Brussels sprouts:

1. If using fresh brussels sprouts wash them and trim the ends and cut in half
2. In a large skillet add olive oil, brussels sprouts, salt, pepper and garlic powder and mix up throughly. Cook on medium high heat stirring occasionally add in 2 tablespoons water if using fresh. Cook till Brussels sprouts are tender and lightly charred looking
3. Stir in brown sugar and bacon and drizzle on maple syrup and add butter and mix throughly

So that is going to wrap it up with this exceptional food candied brussels sprouts recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!