Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, brad's corned beef hash. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brad's corned beef hash is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Brad's corned beef hash is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have brad's corned beef hash using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Brad's corned beef hash:

1. Take 3 medium potatoes
2. Get 1/2 LG red onion
3. Prepare 2 cups left over corned beef, shredded
4. Make ready Sea salt and black pepper
5. Get 2 tbs cider vinegar
6. Make ready Eggs
7. Get 1 1/2 tbs minced garlic

Steps to make Brad's corned beef hash:

1. Wash potatoes. Quarter lengthwise. Slice very thin.
2. Melt 2 -3 tbs butter in a large frying pan. Add potatoes and onions. Fry over medium heat. Stir fairly often. Just so potatoes don't brown too fast.
3. When potatoes get tender and start to brown, add salt pepper and garlic. Continue to cook until potatoes brown and start to get crispy.
4. Add vinegar and scrape up any char that is sticking to the pan. Add corned beef and heat through.
5. Fry a couple eggs however you prefer them. Serve immediately with hot sauce if desired. Enjoy.

So that is going to wrap this up for this special food brad's corned beef hash recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!