Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, salisbury steak. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Salisbury Steak is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Salisbury Steak is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook salisbury steak using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak:

1. Make ready 2 lb potatoes, mashed
2. Make ready 1 lb broccoli, steamed
3. Get Patties
4. Make ready 2 lb lean ground beef
5. Get 1/4 cup milk
6. Get 1/2 cup breadcrumbs
7. Take 1 packages dry onion soup mix
8. Prepare Gravy
9. Get 1 can low sodium cream of mushroom soup
10. Get 1 can golden mushroom soup
11. Get 1 packages low sodium brown gravy mix
12. Get 3/4 cup beef broth
13. Prepare 8 oz sliced white mushrooms, washed

Steps to make Salisbury Steak:

1. Mix beef, milk, breadcrumbs and dry onions soup mix (I make my own to reduce sodium content) together in a bowl. Form into 8 to 10 patties. Sear on each side and set aside to drain.
2. Mix together both cans of soup, brown gravy mix and broth.
3. Place patties in 4qt crock pot in a pyramid pattern.
4. Add mushrooms and cover with gravy. Cook on low 4-6 hours. Serve over mashed potatoes and a vegetable on the side.

So that is going to wrap it up with this special food salisbury steak recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!