Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, pulled pork mac & cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pulled Pork Mac & Cheese is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Pulled Pork Mac & Cheese is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have pulled pork mac & cheese using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pulled Pork Mac & Cheese:
- Prepare 200 g gluten free pasta
- Get 2 garlic cloves minced
- Get 1/2 green pepper diced
- Prepare 1 small onion diced
- Prepare 200 ml dairy free cream
- Get large handful of dairy free cheese
- Prepare large handful of spinach
- Prepare salt and pepper for seasoning
- Prepare 200 g bbq pulled pork
Instructions to make Pulled Pork Mac & Cheese:
- Cook the gluten free pasta per the instructions on the packet
- Heat a drizzle of olive oil in a large shallow pan - Stir in the garlic cloves, onion and pepper - Sauté for 5 minutes
- Pour in the cream and simmer for a couple of minutes - Season with salt and pepper
- Stir in the grated cheese and spinach - Cook for another minute - Stir in the cooked pasta and serve topped with warm bbq pulled pork
So that’s going to wrap it up with this special food pulled pork mac & cheese recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
