Recipe of Quick Bacon cheesy breaded pork chops

Bacon cheesy breaded pork chops
Bacon cheesy breaded pork chops

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bacon cheesy breaded pork chops. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Bacon cheesy breaded pork chops is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Bacon cheesy breaded pork chops is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook bacon cheesy breaded pork chops using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bacon cheesy breaded pork chops:
  1. Prepare 6 pork chops
  2. Make ready 1 1/2 cups bread crumbs
  3. Take 1 cup Mozzarella cheese
  4. Prepare 3 cloves garlic
  5. Make ready 6 Tbsp butter
  6. Get 1/2 cup bacon bits
  7. Get 1 tsp onion powder
  8. Take 1 tsp lemon pepper
  9. Make ready 2/3 cup Worcestershire
  10. Prepare 1 Tbsp A1 sauce
Instructions to make Bacon cheesy breaded pork chops:
  1. Tenderize pork chops on cutting board. Combine A1 and Worcestershire in shallow pan for coating pork chops. Set oven to 350°F
  2. Combine mozzarella cheese, bacon bits, bread crumbs, and seasoning in a shallow dish.
  3. Coat pork chops in A1 mixture then in bread crumb mixture. Seer on both sides for 1-2 mins. Then place on cookie sheet.
  4. Cook pork chops for 25-30 mins in oven.
  5. Let rest for 5 mins
  6. Dig in!

So that is going to wrap this up with this special food bacon cheesy breaded pork chops recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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