Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, pan fried pizza (non crust ). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pan fried pizza (non crust ) is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Pan fried pizza (non crust ) is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have pan fried pizza (non crust ) using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pan fried pizza (non crust ):
- Get 3 large eggs
- Get 1/2 cup cabbage chopped
- Get 1 capsicum or red bell pepper chopped
- Take 1/2 cup carrot grated
- Prepare 1/2 cup potatoes
- Make ready 1/2 cup mozzarella cheese shredded
- Take 1/4 cup prawns r leftover cooked prawn
- Get 1 cup shredded left over chicken
- Make ready 1 tsp ginger garlic paste
- Make ready 1/2 tsp Red chilli powder
- Prepare 1/4 tsp turmeric powder
- Prepare 1 salt to taste
- Take 1 tbsp oil
Steps to make Pan fried pizza (non crust ):
- In a pan add oil potatoes n prawns along wid turmeric chilli powder ginger garlic paste salt cook until done.remove from pan
- In same pan add carrots cabbage n bell pepper n cook til done.and add cooked prawn n mix well.
- Mix the chicken in this mixture well.
- Beat the eggs well in food processor n pour to this mixture dnt stir.
- After adding eggs sprinkle cheese and cover d the lid cook on slow flame.take a plate n invert the pan then place d cheese side down on d pan.n cook for 2 more mins
- Thn remove from heat cut it wid pizza cutter n serve
So that is going to wrap this up with this exceptional food pan fried pizza (non crust ) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


