Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, au gratin kielbasa skillet. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Au Gratin Kielbasa Skillet is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Au Gratin Kielbasa Skillet is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook au gratin kielbasa skillet using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Au Gratin Kielbasa Skillet:

1. Make ready 1 pound cooked kielbasa or sausage
2. Prepare 2 tbls vegetable oil
3. Make ready 1 package au gratin potatoes
4. Prepare 2 1/2 cups water
5. Prepare 1 package (8 oz) frozen California blend vegetables
6. Get 1-2 cups shredded cheddar cheese

Steps to make Au Gratin Kielbasa Skillet:

1. Brown sausage in oil and drain
2. Add vegetables cover and cook 8 - 10 minutes
3. Add potatoes, water and sauce mix. Cook covered on medium heat for 18-20 min stirring occasionally
4. Sprinkle with cheese and cover, let stand for 2 minutes or until cheese is melted

So that’s going to wrap this up for this special food au gratin kielbasa skillet recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!