Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, bacon and spinach penne pasta. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Bacon and Spinach Penne Pasta is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Bacon and Spinach Penne Pasta is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bacon and spinach penne pasta using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bacon and Spinach Penne Pasta:

1. Get 2 servings Pasta (penne)
2. Make ready 4 strips Bacon
3. Get 4 bunches Spinach
4. Take 70 ml Pasta cooking water
5. Take 2 tbsp Olive oil
6. Prepare 1 Salt and pepper
7. Prepare 1 clove Garlic
8. Take 2 Eggs (optional)

Instructions to make Bacon and Spinach Penne Pasta:

1. Cut the bacon into 3cm pieces, and the spinach into 4cm pieces.
2. Boil the penne.
3. While the pasta is cooking, sauté the garlic and bacon in olive oil.
4. Once the bacon begins to cook, add the spinach. Season with salt and pepper (slightly saltier than what you're used to should be fine).
5. Once the spinach has wilted, mix in the pasta and reserved pasta water. Lightly simmer together. Adjust the flavor with salt and pepper to taste and serve.
6. The dish tastes even better if you top it with a poached egg, or a fresh egg yolk.

So that is going to wrap it up with this special food bacon and spinach penne pasta recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!