Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, beef stew - gluten and dairy free. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Beef Stew - Gluten and Dairy free is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Beef Stew - Gluten and Dairy free is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook beef stew - gluten and dairy free using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stew - Gluten and Dairy free:

1. Take 1 beef roast (or) 2 - 2.5 lbs stew meat
2. Make ready 2 quarts Beef Stock (I use 365 Organic Beef Broth, gluten free)
3. Take 1 medium white onion, chopped
4. Prepare 4 medium russet potatoes, peeled and diced
5. Make ready 3 ribs celery, diced
6. Make ready 1 large can of crushed tomatoes
7. Take 1 bag frozen mixed veggie (carrots, peas, green beans, etc)
8. Get 1 Tbsp Cornstarch
9. Take 2 Tbsp Italian seasoning
10. Prepare 2 tsp Onion powder
11. Take 2 tsp Garlic Powder
12. Take 1/2 tsp red pepper flakes
13. Prepare 1 splash Worcestershire sauce
14. Take 1 splash Gluten free soy sauce or Liquid Aminos
15. Prepare to taste Salt and Pepper
16. Make ready 2-3 tbsp cooking oil, I used Grapeseed oil

Instructions to make Beef Stew - Gluten and Dairy free:

1. Cut beef into bite size pieces. Heat pan to medium - medium/high heat and add oil. sprinkle cornstarch over beef pieces then place into heated skillet. Brown on all sides.
2. While meat is browning, peel and dice potatoes, onion, & celery. Add veggies to a crock pot.
3. Add stock, crushed tomatoes, & frozen veggies to crockpot.
4. Add browned meat to crock pot with the veggies.
5. Add a 1/2 cup of broth to the pan the roast was browned in. Use a spatula to scrape up the leftover beef bits from the pan. Pour into crock pot.
6. Add seasonings. Mix and cover. Set crock pot to High for 4 hours or Low for 8 hours.
7. Enjoy!

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