Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, roast beef hash. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Roast Beef Hash is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Roast Beef Hash is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have roast beef hash using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Roast Beef Hash:

1. Prepare 3 tbsp Oil
2. Make ready 2 cup Frozen diced hash browns
3. Take 1/2 cup Diced peppers and onions (frozen or fresh)
4. Make ready 1 cup Leftover roast beef, diced
5. Make ready 1 as needed Salt & pepper
6. Prepare 1 as needed Other spices to your liking: I used smoked garlic and red pepper flakes

Instructions to make Roast Beef Hash:

1. Heat oil in a large skillet over medium heat. Add potatoes, pepper, & onions. Let cook untouched for about 5 minutes.
2. Add roast beef. Stir and let cook another 5-10 minutes. Flipping over gently once or twice for even browning.
3. Serve with eggs fixed your way.

So that’s going to wrap this up for this exceptional food roast beef hash recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!