Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sesame seeds mahamri. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sesame seeds mahamri is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Sesame seeds mahamri is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have sesame seeds mahamri using 7 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Sesame seeds mahamri:

1. Take flour
2. Take instant dry yeast
3. Prepare butter
4. Prepare warm coconut milk
5. Prepare sesame seeds
6. Make ready salt
7. Make ready sugar

Instructions to make Sesame seeds mahamri:

1. Add flour, yeast, salt and sugar in bowl, whisk to mix
2. Melt butter and mix with warm coconut milk
3. Add wet to dry ingredients and start kneading
4. Knead until soft dough forms
5. Oil the bowl and dough, cover and let rise in warm place for 1 hour
6. After 1 hour punch down dough, knead a little
7. Divide dough into 16 round balls
8. Take one of the dough, brush with milk, sprinkle sesame seeds on top
9. Roll the dough pressing the sesame seeds into the round flat dough
10. Cut the round shape into triangles
11. Add the mahamri into heated oil and fry until golden brown
12. Serve immediately

So that’s going to wrap it up for this exceptional food sesame seeds mahamri recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!