Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sesame seeds laddu. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sesame Seeds Laddu is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Sesame Seeds Laddu is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook sesame seeds laddu using 3 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sesame Seeds Laddu:

1. Prepare 100 grams white sesame seeds
2. Prepare 100 grams jaggery
3. Prepare Oil or Ghee for greasing

Instructions to make Sesame Seeds Laddu:

1. Place a frying pan on slow heat.
2. Add sesame seeds and dry roast till they are light golden in colour. Remove pan from the heat, transfer the seeds to a bowl.
3. Dissolve jaggery in 1 cup of water and strain. Add jaggery in a pan and place the pan on slow heat.
4. Stir continuously till it becomes like gum.
5. Remove pan from heat,add the roasted sesame seeds and mix very well.
6. Grease your palms and a tray with ghee or oil.
7. When the mix is little hot, take a small portion with a spoon and roll it between your palms.
8. In this way make all the laddus and keep in a greased tray.
9. Sesame Seeds Laddu is ready to serve.

So that is going to wrap this up with this special food sesame seeds laddu recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!