Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fried rice with andouille sausage in wok. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried rice with andouille sausage In Wok is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Fried rice with andouille sausage In Wok is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried rice with andouille sausage in wok using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried rice with andouille sausage In Wok:

1. Get 1/2 pound andouille sausage diced
2. Get 4 large eggs whisked
3. Make ready 2 tablespoons peanut oil, divided (or olive oil)
4. Take 2 medium carrots diced
5. Get 1 onion diced
6. Take 4 cloves garlic minced
7. Prepare 1 cup frozen peas thawed
8. Make ready 4 cups cooked and chilled rice (white or brown rice)
9. Prepare 3 tablespoons low sodium soy
10. Get sauce

Instructions to make Fried rice with andouille sausage In Wok:

1. Fry andouille sausage in a wok or large skillet over medium-high heat until crisp and browned. Use a slotted spoon to transfer to a plate with paper towel. Set aside.
2. Wipe pan over with a paper towel and heat 1 tablespoon oil. Add the eggs and scramble until fully cooked. Transfer to the plate with andouille sausage and keep warm.
3. Heat remaining oil in the pan. Add carrots and onion to the pan and cook until tender, (about 3-4 minutes). Stir in garlic and cook for an additional minute until fragrant.
4. Add in the cold rice and peas and cook for 3-4 minutes until the rice begins to soften.
5. Add the eggs back into the pan. Stir in soy sauce, oyster sauce, butter, sesame oil and hoisin sauce. Cook for 1-2 minutes to melt butter and heat the sauce through the rice.
6. Garnish with green onions and serve.
ENJOY!

So that’s going to wrap it up for this exceptional food fried rice with andouille sausage in wok recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!