Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tasty spaghetti bolognese al dente. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Tasty Spaghetti Bolognese al Dente is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Tasty Spaghetti Bolognese al Dente is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook tasty spaghetti bolognese al dente using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tasty Spaghetti Bolognese al Dente:

1. Get 225 gr spaghetti
2. Take 250 gr beef
3. Make ready 50 gr cheddar cheese
4. Take 4 tomatoes
5. Prepare 4 tbsp tomato sauce
6. Get 1 tbsp olive oil
7. Prepare 1 paprica
8. Prepare 1/2 onion
9. Get 1 garlic
10. Make ready 1 tsp salt
11. Get 1 tsp pepper
12. Prepare 1 tsp sugar
13. Get 500 ml waters
14. Prepare Italian herbs

Instructions to make Tasty Spaghetti Bolognese al Dente:

1. Prepare the ingredients. Chop the beef, onions and garlic. Cut the paprica into cubes.
2. Boil the spaghetti, stirring constantly for 10 minutes. Remove and drain, add olive oil to get al dente spaghetti.
3. Bolognese sauce: Boil the tomatoes for 2 minutes, peel the skin, blend until smooth. Heat the pan, pour an olive oil. Add the onions, garlic and green paprica. Add chopped beef & water, and cook for 10 minutes. Pour the tomatoes, tomato sauce, salt, sugar and pepper.
4. Serve the spaghetti on a plate, add the bolognese sauce, grated cheese, and Italian herbs.

So that’s going to wrap it up for this special food tasty spaghetti bolognese al dente recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!