Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mushroom bun burger. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mushroom bun burger is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Mushroom bun burger is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook mushroom bun burger using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom bun burger:

1. Get Portabella mushroom (2 pieces)
2. Take Pattie (1 Pattie)
3. Get Bacon (1 strip)
4. Make ready Mozzarella cheese (1 cup)
5. Take American sliced cheese (2 slices)
6. Take Red onions (1/2 medium)
7. Get Tomatoes (1/4 medium)

Steps to make Mushroom bun burger:

1. Stuff the mushrooms with mozzarella cheese and put them in the air fryer.
2. Heat a frying pan and press your thumb into the middle of any pattie before cooking (to ensure the middle is cooked evenly.
3. Once both sides are cooked, place the cheese on top and let them sit in the pan for 1 min.
4. Place the pattie between the two mushrooms and construct the burger the way you like it.

So that’s going to wrap this up with this special food mushroom bun burger recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!