Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, simple and easy chicken adobo (adobong manok). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Simple and Easy Chicken Adobo (Adobong Manok) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Simple and Easy Chicken Adobo (Adobong Manok) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have simple and easy chicken adobo (adobong manok) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simple and Easy Chicken Adobo (Adobong Manok):

1. Make ready 6 piece chicken wings (your choice)
2. Take 4 piece garlic cloves
3. Make ready 1 cup soy sauce
4. Take 1 cup white vinegar
5. Take 1 tsp brown sugar
6. Prepare 4 small bay leaf
7. Prepare ground black pepper
8. Take 1 cup warm water
9. Take 3 tbsp cooking oil

Steps to make Simple and Easy Chicken Adobo (Adobong Manok):

1. In a tupperware container, mix chicken, soy sauce, vinegar, garlic ans sugar. Add ground pepper (optional). Mix well.
2. Cover and marinate for at least 1 hour in the refrigator.
3. When ready to cook. Put all marinated ingredients (including the sauce) in a pan with cover. Add water and cooking oil.
4. Cover pan and put on medium heat. Cook until chicken is tender.
5. When sauce is evaporated and only the oil is left, remove the cover and start stiring to give a bit of crispy coat. Keep frying until desired crispyness.
6. Serve.

So that is going to wrap it up with this special food simple and easy chicken adobo (adobong manok) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!