Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crispy sausage bread with black sesame seeds. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Crispy Sausage Bread With Black Sesame Seeds is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Crispy Sausage Bread With Black Sesame Seeds is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook crispy sausage bread with black sesame seeds using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crispy Sausage Bread With Black Sesame Seeds:

1. Get All purpose flour
2. Get or so Water
3. Get Salt
4. Get Sugar
5. Get Instant dry yeast
6. Make ready ○ Olive oil
7. Get ○ Black sesame seeds
8. Take ○ Coarse grind wiener sausages (6-7cm long ones)
9. Get ○ Pizza cheese

Instructions to make Crispy Sausage Bread With Black Sesame Seeds:

1. Mix and knead all the ingredient together except for the ones marked ○. Add the olive oil, and knead some more.
2. Knead the black sesame seeds into the dough evenly. Round the dough off into a smooth ball, and let it rise (1st rising).
3. Divide into 6 pieces and rest for 15 minutes.
4. Roll each piece of dough out about 20cm long. Wrap the dough around a sausage and seal the end securely on the bottom. Leave the rolls to rise for about 30 minutes (2nd rising).
5. Make shallow slashes on the tops of the rolls. Sprinkle with pizza cheese.
6. Mist the dough with water, and bake in a preheated 240 °C oven for about 12 minutes.

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