Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, tuna with capers. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tuna with Capers is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Tuna with Capers is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook tuna with capers using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Tuna with Capers:

1. Prepare 1 small can of tuna in oil (70 gr)
2. Make ready 1 tbsp capers (I love capers, but you might want to reduce the amount if you can't stand the sour taste)
3. Prepare 3 garlic, peeled and smashed
4. Take 1 tsp oil
5. Make ready 1 pinch sugar

Steps to make Tuna with Capers:

1. Using low heat, stir-fry oil with garlic for a couple of minutes. Add capers and mix well, then tuna, and sugar.
2. Stir until they are all combined. Serve with steamed rice or pasta.

So that’s going to wrap it up with this special food tuna with capers recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!