Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, sig's stuffed aubergine (vegetarian). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sig's Stuffed Aubergine (vegetarian) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Sig's Stuffed Aubergine (vegetarian) is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have sig's stuffed aubergine (vegetarian) using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Sig's Stuffed Aubergine (vegetarian):

1. Take 1 For the recipe, it comes from Turkish people that I know that settled in Germany
2. Get I hope you will enjoy it as much as I do, you might change your mind about not wanting to eat aubergine
3. Take 4 small aubergines
4. Make ready 1 1/2 cup good vegetable oil
5. Prepare 4 onions,thinly sliced
6. Take 5 clove garlic, thinly sliced
7. Take 2 tbsp freshly chopped parsely
8. Make ready 1 pinch salt
9. Make ready 1 tsp sweet paprika,
10. Take 1 tomato,thinly sliced
11. Take 4 jalapeno peppers, halved

Instructions to make Sig's Stuffed Aubergine (vegetarian):

1. Wash the aubergines, remove the stem.Peel thin strips to create stripes.Insert a knife deeply into on of the stripes and make a long cut.Just push the knife into all the other stripes in several places,but make no long cuts.This will help with the cooking of aubergine.
2. Heat one cup oft the oil,slightly brown aubergine from all sides.
3. Slice onions and garlic thinly, soften in another pan with the rest of the oil
4. Add parsely,salt and paprika, mix well
5. Preheat oven to 180C/350F/ gas 4
6. Place aubergine with the long cut up in a buttered ovenproof dish
7. Fill the deep cut with the onionmix season with salt.Add two slices of tomatoes and 2 halves of jalapeno peppers
8. Add about 1/2 a cup of water around the aubergine.
9. Bake in oven for about 25 -30 minutes.
10. You can eat this hot or cold.

So that’s going to wrap it up with this special food sig's stuffed aubergine (vegetarian) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!