Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cajun shrimp pasta with sausage. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cajun Shrimp Pasta with Sausage is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Cajun Shrimp Pasta with Sausage is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook cajun shrimp pasta with sausage using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cajun Shrimp Pasta with Sausage:

1. Make ready 2 lbs raw shrimp
2. Take to taste Salt and pepper
3. Get 2 tsp Cajun seasoning
4. Prepare 1 tsp oregano
5. Make ready 2 Tbs olive oil
6. Make ready 1 lbs sausage sliced (I used hot links)
7. Make ready 1 onion diced
8. Get 2 tsp brown sugar
9. Make ready 5 tsp Cajun seasoning
10. Get 3 cloves garlic minced
11. Prepare 2 can crushed fire roasted tomatoes
12. Get 2 cup chicken broth
13. Prepare 2 h cup heavy whipping cream
14. Prepare 1.5 cup parmesan cheese grated
15. Prepare Angel hair pasta
16. Prepare Parsley

Instructions to make Cajun Shrimp Pasta with Sausage:

1. Toss shrimp with salt, pepper, oregano and Cajun seasoning.
2. Heat skillet with olive oil and cook shrimp.
3. Remove shrimp and add sausage to skillet. Cook until sausage is brown then remove from skillet.
4. Add onion, Cajun seasoning and brown sugar to skillet. Cook for about 2 minutes.
5. Now add the minced garlic to the onion mixture and cook for another 1 minute. You may want to start cooking your pasta at this point.
6. Add crushed fire roasted tomatoes, chicken broth, heavy whipping cream to skillet. Let it simmer for a couple of minutes, scraping bottom of skillet as you stir so it does not burn/stick.
7. Add parmesan cheese to sauce mixture and stir. Sauce will slightly thicken.
8. Mix in the shrimp, sausage and pasta into sauce and mix until all is coated. Should be a somewhat thick texture.
9. Tip with a little more parmesan cheese and parsley.

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