Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easter egg tempura don. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Easter Egg Tempura Don is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Easter Egg Tempura Don is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook easter egg tempura don using 26 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Easter Egg Tempura Don:

1. Prepare Egg Tempura
2. Get 24-hour frozen eggs
3. Take egg
4. Make ready tempura mix
5. Make ready cold water
6. Take soda
7. Make ready flour
8. Take panko breadcrumbs
9. Take Side Dish
10. Take broccoli, stem removed
11. Make ready cauliflower, stem removed
12. Get whole carrots chopped
13. Prepare cabbage
14. Make ready roasted sesame seeds
15. Make ready Lemon Ginger Sauce
16. Take lemon juice
17. Prepare chicken broth
18. Make ready ginger, chopped
19. Get garlic, minced
20. Prepare oregano, chopped
21. Take soy sauce
22. Take mirin
23. Get sesame oil
24. Make ready cornstarch, dissolved in water
25. Get olive oil
26. Prepare Rice

Instructions to make Easter Egg Tempura Don:

1. Mix an egg with cold water and soda.
2. Pour the egg mixture to the premixed tempura flour.
3. Remove the shell of the frozen eggs.
4. Roll the frozen eggs on a plate of flour, then to the tempura batter and finally to the panko bread crumbs.
5. Immediately deepfry the eggs into a preheated pan.
6. As for the side dishes, separate the broccoli and cauliflower heads.
7. Blanche the vegetables into a boiling water for 30 seconds.
8. Transfer to the vegetables into ice cold water.
9. Transfer them.to a strainer to dry.
10. To make cauliflower bunnies, cut the leaf veins of cabbage to shape like bunny ears and insert then on the cauliflowers.
11. Add roasted sesame sees to serves as eyes.
12. Sautee ginger and garlic on a preheated olive oil.
13. Add the lemon juice, sesame oil, soy sauce, chicken broth, oregano and mirin.
14. Once the sauce started to boil, add the cornstarch and wait until it thickens.
15. Assemble the dish onto a bowl of rice.

So that is going to wrap it up for this special food easter egg tempura don recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!