Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, gâteau au farine de pois chiche. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Gâteau au farine de pois chiche is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Gâteau au farine de pois chiche is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook gâteau au farine de pois chiche using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Gâteau au farine de pois chiche:

1. Get 150 g smen
2. Get 150 g farine de pois chiche
3. Prepare 150 g cacahuètes broyés finement
4. Make ready 100 g sucre glacé
5. Prepare 200 g farine de blé
6. Make ready 1 càs vanille
7. Take Garniture
8. Take Cacahuètes broyés grossièrement
9. Get Blanc d'œuf

Steps to make Gâteau au farine de pois chiche:

1. Préparez ma pâte, travaillez le smen par les mains, ajoutez la farine de pois chiche tamisée et les cacahuètes, mélangez bien.
2. Ajoutez le sucre glacé, continuez a mélanger.
3. Ajoutez la farine, mélanger jusqu'à avoir une pâte.
4. Étalez la pâte sur le papier cuisson d'un épaisseur 1,5 cm coupez par une emporte pièce. Mettez le blanc d'œuf par un petit pinceau. Ajoutez les cacahuètes.
5. Enfourner à 200 degré pendant 30 minutes.
6. Bonne dégustation.

So that is going to wrap it up with this exceptional food gâteau au farine de pois chiche recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!