Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken corn soup with croutons and fish crackers. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Corn Soup with Croutons and Fish crackers is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Chicken Corn Soup with Croutons and Fish crackers is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken corn soup with croutons and fish crackers using 17 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Corn Soup with Croutons and Fish crackers:

1. Get 1 full chicken
2. Prepare 7-8 Whole black pepper
3. Make ready Salt
4. Make ready 3 eggs
5. Get 1/2 tin Sweet corn(1/2 grinded, 1/2 full)
6. Get 2 cup corn flour or according to consistency of soup
7. Get 3 tbsp Soya sauce for broth
8. Prepare 3 tbsp chilli sauce for broth
9. Make ready 1 tbsp Black pepper powder
10. Make ready Croutons
11. Make ready 6 bread slices
12. Prepare 1 tsp oregano leaves
13. Take Oil for deep frying
14. Get Butter paper for absorbing oil
15. Make ready Fish crackers
16. Make ready 1 packet fish crackers
17. Prepare Oil for deep frying

Steps to make Chicken Corn Soup with Croutons and Fish crackers:

1. Boil chicken into water with salt and whole black pepper. Boil it for 1 hour with medium heat.
2. When chicken pieces fully done and broth colour change into yellowish colour. Then take out chicken into a plate and grind chicken pieces.
3. Now add sweet corns, black pepper powder, soya sauce and chill sauce and bring it boil.
4. Now add corn flour (dissolve in water)slowly slowly and stir it continuously. Soup consistency should not be thick or watery. Cook it for another 2 minutes.
5. Now add eggs slowly slowly and stir it well. After a minute close the stove.
6. At the last add chicken pieces.
7. Serve it hot.
8. For croutons:
9. Cut bread slices into 1" square pieces.
10. Now deep fry them on medium heat till they become golden brown.
11. Dish out on butter paper to absorb excess oil and immediately sprinkle oregano leaves. Serve it hot.
12. Fry fish crackers and serve it hot too.
13. Serve hot Soup with croutons, fish crackers, soya sauce, chilli sauce and vinegar (with green chillies init)
14. Always use wooden spoon, because silver or steal spoon will make it watery.**

So that is going to wrap this up for this exceptional food chicken corn soup with croutons and fish crackers recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!