Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, pasta with creamy marinara sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This creamy marinara sauce pasta recipe uses whole milk Greek yogurt to make it extra rich and flavorful. So it was no surprise that this creamy marinara sauce pasta caught our eye when we received the new cookbook, Yogurt Culture, by our friend Cheryl Sternman Rule. Yummy vegetarian pasta recipe with tomatoes and sour cream. It's so tasty you would make this again and again.

Pasta with Creamy Marinara Sauce is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Pasta with Creamy Marinara Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have pasta with creamy marinara sauce using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Pasta with Creamy Marinara Sauce:

1. Get 1 cup pasta (pasta of choice), cooked
2. Make ready 3/4 cup marinara sauce
3. Take Cheddar cheese, to taste + mozzarella (optional)
4. Get 1 beef sausage
5. Make ready 1/2 cup strips of beef/chicken/pork
6. Make ready 1 clove garlic, minced
7. Make ready 1/4 cup chopped onions
8. Get 1 tbsp olive oil
9. Take 1 tbsp vegetable oil
10. Prepare 1/2 tbsp paprika
11. Prepare 1 tsp salt
12. Prepare 1/2 tsp chicken cube

This is a very good quality marinara sauce to serve with any pasta dish. Our family has loved it for years. These creative, non-marinara, homemade pasta sauce recipes will come in handy when you want to give red sauce a rest. We'll always love you, marinara, but it's time we started seeing other homemade pasta sauces.

Steps to make Pasta with Creamy Marinara Sauce:

1. Gather all the ingredients near the stove and put a heavy bottom sauce pan on a medium low heat. Next, add in both oils and the onions and garlic. Fry till fragrant, then add in the sausages and beef/chicken/pork and sautée till partially cooked and add in the marinara sauce and cheese. Cook the mixture for about 3 - 5 minutes. Stirring frequently and till the cheese is melted.
2. To continue, add in the cooked pasta and stir to coat all the pasta with the sauce. Season with the salt and pepper. Cook for about 1 minute. Turn of the heat and serve hot or warm. Enjoy as a side or a main dish.

These creative, non-marinara, homemade pasta sauce recipes will come in handy when you want to give red sauce a rest. We'll always love you, marinara, but it's time we started seeing other homemade pasta sauces. From a vibrantly green herb-focused linguine to a throw-together pantry. Baby Pasta Shells with Asparagus and Marinara SauceSkinnytaste. Toss Marinara sauce gently with cooked pasta; serve immediately, sprinkled with Parmesan cheese.

So that’s going to wrap this up for this special food pasta with creamy marinara sauce recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!