Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, amies farfalle with tuna, capers & rocket. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

AMIEs FARFALLE with TUNA, CAPERs & ROCKET is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. AMIEs FARFALLE with TUNA, CAPERs & ROCKET is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have amies farfalle with tuna, capers & rocket using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make AMIEs FARFALLE with TUNA, CAPERs & ROCKET:

1. Make ready 500 grams farfalle
2. Prepare 1/4 cup extra-virgin olive oil
3. Get 1 small red onion, sliced
4. Prepare 2 clove garlic, finely chopped
5. Take 1 finely grated zest and juice of 1lemon
6. Make ready 425 grams can good-quality tuna in olive oil, drained and flaked
7. Take 80 grams wild rocket
8. Take 1 tbsp baby capers, rinsed
9. Prepare 1 salt and freshly ground black pepper

Steps to make AMIEs FARFALLE with TUNA, CAPERs & ROCKET:

1. Bring a large pot of water to the boil. Add a tablespoon of salt and a splash of oil. Cook the pasta according to the packet directions, until al dente. Drain and return to the pan.
2. Meanwhile, heat the oil in a large frying pan over low-medium heat. Add the onion, garlic and kemon zest and saute until softened. Add lemon juice, tuna, rocket and capers and toss to combine. Season with salt and pepper.
3. Add tuna mix to the pasta and toss to combine. Serves 4.

So that’s going to wrap it up with this special food amies farfalle with tuna, capers & rocket recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!