Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sausage and tomato penne pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Sausage and Tomato Penne Pasta is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Sausage and Tomato Penne Pasta is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sausage and tomato penne pasta using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage and Tomato Penne Pasta:
- Get 200 g Ground pork
- Prepare 6 leaves Fresh sage
- Take 1 tsp Salt
- Make ready 1 pinch Cayenne pepper
- Take 1/2 tsp Ground black pepper
- Prepare 200 g Penne pasta
- Get 200 g Canned tomatoes
- Get 2 cloves Garlic, diced
- Make ready 6 leaves Fresh basil
- Make ready 2 tsp Olive oil
Steps to make Sausage and Tomato Penne Pasta:
- Chop the sage leaves and gently mix in to the pork along with the salt, cayenne pepper and black pepper.
- Form bite sized balls of the pork and fry on a medium heat in some olive oil, turning as they brown. At the same time, put your penne in a pan of boiling water.
- Chop the basil, dice the garlic and mix in another pan with the canned tomatoes over a medium heat - squashing out any lumps - then roughly cut your fresh tomato and add.
- When the sausage is nicely browned, add it to the tomato pan and simmer on a low to medium heat for 5 minutes. Taste the sause and add salt and pepper to your preference.
- Drain the pasta and add it to the sausage and tomato sauce, stirring gently. Serve while piping hot.
So that is going to wrap this up for this exceptional food sausage and tomato penne pasta recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


