Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, veggie &tuna balls. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

veggie &tuna balls is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. veggie &tuna balls is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have veggie &tuna balls using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make veggie &tuna balls:

1. Get 200 grams tuna
2. Prepare 200 grams leeks
3. Take 200 grams red jalapeno peppers
4. Take 2 medium eggs
5. Get 4 tbsp olives
6. Prepare 1/2 cup double cream
7. Make ready 1 1/2 cup self raising flour
8. Prepare 2 tsp dried oregano
9. Make ready 4 tsp sesame seeds
10. Take 1 salt and pepper
11. Make ready 1 oil
12. Take 1 balsamic cream vinegar

Instructions to make veggie &tuna balls:

1. preheat convectional oven at 250
2. drain tuna from oil and place in a mixing bowl.
3. chop all other ingredients in very small pieces, and mix with tuna. add remaining ingredients and mix well.
4. take 2spoon fulls in yr hand and form balls. place on pan previously sprayed with some oil.
5. spray balls with oil and sprinkle sesame seeds over them.
6. place in convection oven and cook for about 10min or until golden brown. then flip balls upside down spray again with oil and sprinkle with sesame seed again.
7. cook for another 10min.
8. serve them with fresh salad.
9. I love to decorate plate with some balsamic vinegar which adds a lot of flavour to salad and veggie tuna balls.

So that’s going to wrap it up for this special food veggie &tuna balls recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!