Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mexican lasagna. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mexican Lasagna is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Mexican Lasagna is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mexican lasagna using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mexican Lasagna:
- Prepare 1 lb ground beef
- Take 1 can refried beans
- Get 1 can rotel
- Get 1/2 onion
- Take 4 large tortillas
- Prepare 12 oz quesadilla shredded cheese
- Prepare 1 sour cream
- Prepare 1 lettuce
- Get 1 picante sauce
- Take 1 clove minced garlic
- Get 1 envelope taco seasoning
Instructions to make Mexican Lasagna:
- Preheat oven to 375
- Fry hamburger with chopped onion and minced garlic.
- When browned, drain grease. Add taco seasoning as directed on packet.
- Stir in can of rotel and refried beans until warm.
- In a greased 9 x 13 baking dish add half of hamburger mixture. Layer half of the cheese on top. And two tortillas. (May need to trim to fit.)
- Add remaining hamburger mixture and top with two more tortillas. Spread 3/4 cup of picante sauce and top with remaining cheese.
- Bake uncovered for 25-30 minutes. Serve topped with lettuce and sour cream.
So that is going to wrap this up with this special food mexican lasagna recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


