Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tuna tater tot casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Tuna Tater Tot Casserole is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Tuna Tater Tot Casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook tuna tater tot casserole using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tuna Tater Tot Casserole:

1. Get 16 oz Tater Tots
2. Get 10 oz Tuna
3. Get 15 oz Peas
4. Take 10 1/2 oz can of cream of mushroom soup

Steps to make Tuna Tater Tot Casserole:

1. Preheat oven to 375° F.
2. Mix cream of mushroom soup, tuna, and peas in 8"x8" baking dish.
3. Place tater tots in a single layer over the top of the mixture.
4. Add salt, cheese, and/or paprika for flavor (optional).
5. Bake in oven uncovered for 35 min, and serve.

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