Step-by-Step Guide to Make Speedy Honey-Flavoured Sweet Potato Dessert

Honey-Flavoured Sweet Potato Dessert
Honey-Flavoured Sweet Potato Dessert

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, honey-flavoured sweet potato dessert. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Honey-Flavoured Sweet Potato Dessert is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Honey-Flavoured Sweet Potato Dessert is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook honey-flavoured sweet potato dessert using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Honey-Flavoured Sweet Potato Dessert:
  1. Take 1 large Sweet potato
  2. Get 30 grams Butter (doesn't have to be unsalted)
  3. Prepare 3 tbsp Milk
  4. Get 2 tbsp Honey
  5. Prepare 1 tbsp Rum
  6. Prepare 1 Egg yolk
  7. Take 1 tsp Water (for mixing with the egg yolk)
Steps to make Honey-Flavoured Sweet Potato Dessert:
  1. Peel the sweet potato, and cut into 1 cm thick slices, then soak in water to remove any bitterness.
  2. Cook in boiling water for about 15 minutes. (When a bamboo skewer can go through, it's ready.)
  3. Drain the water, and mash the sweet potato with a masher.
  4. When the potato is mashed into small pieces, add the butter while it's still hot, and mix.
  5. Combine the honey and milk.
  6. Add the Step 5 mixture into the bowl with the sweet potato and mix.
  7. Add the rum and mix some more.
  8. Make your preferred shapes, and place them on parchment paper.
  9. Brush the egg yolk mixture (1 egg yolk and 1 teaspoon of water) with a spoon.
  10. Bake in the oven for 20 minutes at 180°C. Then remove from the oven.
  11. While it's still hot, brush with the egg mixture one more time.
  12. Bake in the oven for 10 minutes at 200°C until the surface turns golden brown, and you're done.

So that’s going to wrap this up with this exceptional food honey-flavoured sweet potato dessert recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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