Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef enchiladas ii. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Beef Enchiladas II is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Beef Enchiladas II is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have beef enchiladas ii using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef Enchiladas II:

1. Take 1 lb Heb ground beef
2. Take bunch onion, chopped
3. Take 2 packages Kraft sharp cheddar cheese
4. Get 1 can cream of mushroom
5. Get 1 can enchilada sauce
6. Make ready 1 packages tortillas

Steps to make Beef Enchiladas II:

1. Cook ground beef in skillet. Add ur normal spices. I used garlic, season all & onion powder. Add onions till beef is cooked thru.
2. Throw about 3/4 cup of kraft cheddar cheese in ground beef skillet. Let it melt.
3. Meanwhile cheese is melting on beef skillet. Open can of enchilada sauce & can of cream of mushroom. In a bowl, mix both sauces. With a mixer mix well until mushroom pieces dont appear.
4. Ready to assemble. Place ur cheese beef mixture in tortilla roll and seam down in a 9'x13' pan. Add sauce on top and cheese. Bake for 30-40 minutes. Enjoy!!

So that’s going to wrap it up for this special food beef enchiladas ii recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!