Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, savoury steamed red velvet cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Savoury Steamed Red Velvet Cake is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Savoury Steamed Red Velvet Cake is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Savoury Steamed Red Velvet Cake:

1. Prepare 1 cup sooji
2. Get 1/4 cup Curd
3. Make ready as required Water
4. Take 1 tsp Fruit salt
5. Get to taste Salt
6. Get 2 Tbsp Beetroot pulp
7. Get as required Red chilli paste(optional)
8. Get as required Sesame seed for topping

Steps to make Savoury Steamed Red Velvet Cake:

1. Take sooji
2. Add curd and beetroot pulp
3. Add water and salt
4. Mix them
5. Add red chilli paste (optional).
6. Add Fruit salt and mix well
7. Pour in greased mould and Top it up with sesame seeds
8. Steam it for 15 mins
9. Serve Hot

So that’s going to wrap it up for this exceptional food savoury steamed red velvet cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!