Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, healthy broccoli and blue cheese soup!. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Healthy Broccoli and Blue Cheese Soup! is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Healthy Broccoli and Blue Cheese Soup! is something which I have loved my entire life.

This vegan-friendly Healthy Broccoli and Cheese Soup has all the flavor of the traditional recipe but with no cream, less calories and less fat! Try this warming and nutritious broccoli soup, it's a great healthy and comforting meal but also a delicious dinner party starter. Creamy Broccoli and Cauliflower Soup with Blue Cheese. This Soup recipe is so easy to make and extra special because this is my Mom's recipe and I love this.

To get started with this recipe, we must first prepare a few ingredients. You can have healthy broccoli and blue cheese soup! using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Healthy Broccoli and Blue Cheese Soup!:

1. Take 1 broccoli head
2. Make ready 2 celery sticks
3. Take 1 onion
4. Get 1 clove garlic
5. Prepare Olive oil
6. Take 1 litre chicken or vegetable stock
7. Get 100 g Blue cheese or stilton
8. Make ready Black pepper to season

In a Dutch oven, melt the butter over medium-low heat. Add the leeks, onion and garlic and. Healthy Broccoli Cheese Soup is same easy, creamy and comforting ultimate recipe using whole foods and a small amount of real cheese. Healthy broccoli cheddar soup packed with carrots, broccoli, garlic, and cheese.

Instructions to make Healthy Broccoli and Blue Cheese Soup!:

1. Peel the garlic, trim and roughly chop the celery and broccoli.
2. Heat a splash of oil in a pan, then soften the garlic, onion, and celery for about 2 to 3 minutes
3. Add the broccoli and soften for another 2 to 3 minutes
4. If you have pre made stock, then great! I don’t so I will use 1 litre of HOT water, 2 chicken stock and 1 vegetable stock cube. Add the cubes to the water and make sure they dissolve
5. Add the stock to the pan, season with black pepper and cover and leave to simmer until broccoli is cooked. (Approx 15 minutes)
6. Carefully pour the contents into a food processor and blend until smooth TOP TIP - don’t try to tip the soup directly from the pan as it goes EVERYWHERE. Use a ladle…. it’s much easier!!!
7. Stir in your crumbled cheese, allowing a few lumps to remain. I have used 100g but if you want a stronger flavour, add more. Season with black pepper and salt (remember the stock already contains salt) according to your tastes and serve.
8. Enjoy!

Healthy Broccoli Cheese Soup is same easy, creamy and comforting ultimate recipe using whole foods and a small amount of real cheese. Healthy broccoli cheddar soup packed with carrots, broccoli, garlic, and cheese. Gather all your ingredients and let's. Gorgonzola cheese punches up the flavor in Broccoli Soup with Blue Cheese. The creator of this creamy soup—Sunset reader Amy Bentley, of Scottsdale, Arizona—suggests using an American blue cheese; we especially like it with Point Reyes Original Blue.

So that is going to wrap this up for this special food healthy broccoli and blue cheese soup! recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!