Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, taco salad. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Taco Salad is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Taco Salad is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook taco salad using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Taco Salad:
- Take 2 lb Ground Beef
- Make ready 2 Packets favorite Taco Seasoning
- Make ready 2 (15 oz) can Pinto Beans, drained & rinsed
- Get 1 yellow/white onion, diced
- Get 3 medium tomato, deseeded & diced
- Prepare 1 head lettuce, chopped
- Take 1 bag nacho cheese tortilla chips
- Get 1 bottle original Catalina dressing
Instructions to make Taco Salad:
- Brown ground beef in medium skillet
- Drain and add taco seasoning packets. Follow specificed instructions for making taco meat.
- Remove from heat and let cool
- Prep the lettuce, tomato, beans, onion.
- Crush up the tortilla chips into smaller chunks
- In a large bowl mix together all ingredients
- Serve and enjoy!
- **TIPS: This makes alot. Like.. mix it in a huge bowl. The chips will get soggy if not eating it all that day. Leave the chips out and add in as you go.
So that’s going to wrap this up with this exceptional food taco salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


