Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cookies vegan. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cookies Vegan is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Cookies Vegan is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cookies vegan using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cookies Vegan:
- Prepare 120 g beurre de cacahuète ou amande
- Make ready 120 g farine semi complète
- Make ready 70 g lait végétal
- Make ready 50 g sucre de canne complet ou coco
- Make ready 1 poignée de raisins secs
Instructions to make Cookies Vegan:
- Préchauffez le four à 180°c.
- On mélange le sucre avec le beurre de cacahuète à l'aide d'une fourchette.
- On ajoute progressivement la farine et on mélange bien (toujours avec une fourchette).
- Puis on ajoute le lait, la poignée de raisins secs ou pépites de chocolat, et on mélange jusqu'à obtenir une boule de pâte.
- On forme 12 petites boules que l'on écrase du bout des doigts pour former les cookies.
- On enfourne entre 15 et 20 minutes. Ils doivent seulement être dorés.
- A la sortie du four, disposez les sur une grille afin qu'ils durcissent, enfin surtout pour qu'ils croustillent 😍
So that is going to wrap it up for this special food cookies vegan recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


