Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, egg drop soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Egg Drop Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Egg Drop Soup is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook egg drop soup using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Egg Drop Soup:

1. Get 4 cups water
2. Get 4 chicken bouillon cubes
3. Prepare 2 green medium onions (for blessings of good health)
4. Make ready 1 tsp White Pepper (I added a bit more)
5. Prepare 1 tsp Ginger (for blessings of good health)
6. Make ready 1 tsp soy sauce
7. Get 1 tsp butter
8. Prepare 2 eggs

Steps to make Egg Drop Soup:

1. Boil water in medium sauce pan.
2. Add chicken cubes, chopped up onions, white pepper, ginger, soy sauce, and butter to the boiling water.
3. Bring all items to a quick boil.
4. In a small bowl slightly beat the eggs. in gentle swipes drop the eggs in to the pan of boiling broth.
5. Give a good stir and serve hot.
6. You can add a block of broken up ramen to the soup for a little something extra if you like. Add when the soup is ready, allow to boil until noodles are tender.

So that’s going to wrap it up for this special food egg drop soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!