Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sourdough pancakes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Sourdough Pancakes is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Sourdough Pancakes is something that I’ve loved my whole life.

Sourdough pancakes are soft and fluffy with a hint of tanginess from the sourdough starter. Mix up your normal weekend morning pancake routine with these sourdough pancakes. With their delightful mild tang, sourdough pancakes and waffles evoke memories of Gold Rush days in California, when sourdough in some form was served to miners morning, noon, and night. Our favorite sourdough pancakes recipe is simple to whip up with just a few basic ingredients.

To get started with this recipe, we have to first prepare a few components. You can cook sourdough pancakes using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sourdough Pancakes:

1. Make ready 200 g sourdough starter
2. Get 1/2 cup milk
3. Make ready 1 egg
4. Get 35 g butter (melted)/ oil
5. Get 1/2 cup plain flour
6. Prepare 1/2 tsp baking powder
7. Make ready 1/2 tsp bicarbonate of soda

Using your sourdough starter, you can have light and fluffy Sourdough Pancakes ready to serve But, these Sourdough Pancakes don't just have to be made on the weekends. Like sourdough bread, sourdough pancakes get going with help from a preferment — a mixture of flour, water, and a leavening agent (in this case, your sourdough starter discard). How to make Sourdough Pancakes using sourdough starter or discard. A quick and easy recipe that can be made with any type of flour- AP flour, bread flour, whole wheat, einkorn, spelt or a mix.

Instructions to make Sourdough Pancakes:

1. Mix together melted butter with egg, milk and sourdough starter
2. Then add dry ingredients flour, soda and baking powder and incorporate very well.
3. Leave the mixture in a bowl for a little while and preheat the pan on a low flame.
4. Use a ladle to pour your pancake batter onto the pan.

How to make Sourdough Pancakes using sourdough starter or discard. A quick and easy recipe that can be made with any type of flour- AP flour, bread flour, whole wheat, einkorn, spelt or a mix. The best sourdough pancakes recipe is simple to whip up with just a few basic ingredients. Light and fluffy with a little bit of crispiness, it is easy to see why this recipe is our favorite. Tangy sourdough griddle cakes are every bit as easy to whip up as regular pancakes, but even more delicious!

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