Recipe of Super Quick Homemade White karahi simple and easy

White karahi simple and easy
White karahi simple and easy

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, white karahi simple and easy. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

White karahi simple and easy is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. White karahi simple and easy is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have white karahi simple and easy using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make White karahi simple and easy:
  1. Take 1 kg Chicken
  2. Make ready 6 Onion medium
  3. Make ready Ginger 1tea spoon and 1 inch pc shareed for garnish
  4. Make ready 7-8 Green gillies
  5. Take to taste Salt according
  6. Make ready 1 teaspoon White pepper
  7. Make ready 1/4 cup Desi ghee
  8. Get 1 tea spoon Garlic
  9. Prepare 1/4 teaspoon Cardamom powder
  10. Prepare 1 cup Yogurt
  11. Prepare 1 cup Cream
Instructions to make White karahi simple and easy:
  1. Boil onion with green chillies and make paste
  2. Take pan and fry chicken in ghee with ginger garlic paste when chicken change colour in white then put onion paste salt white pepper and cook with chicken atleast 5-7 mins
  3. Now add yougart and cream mix and garnish with green chillies and shareeded ginger and Cardamom powder cook 5-10min in low flame covered with lid after5-10 mins check when ghee is separated with gravy mix it and serve with naan or roti

So that’s going to wrap it up for this exceptional food white karahi simple and easy recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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