Easiest Way to Make Award-winning Leftover Rice Fritters

Leftover Rice Fritters
Leftover Rice Fritters

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, leftover rice fritters. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Leftover Rice Fritters is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Leftover Rice Fritters is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have leftover rice fritters using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Leftover Rice Fritters:
  1. Prepare 1 cup boiled rice
  2. Prepare 2 tbsp besan
  3. Take 2 bread slices
  4. Get 1/4 tsp red chilli powder
  5. Take 1/4 tsp garam masala
  6. Take 1 tbsp chopped green coriander
  7. Prepare 2-3 green chilli chopped
  8. Make ready Some Oil for frying
Steps to make Leftover Rice Fritters:
  1. Mix all the ingredients and make a pakora like batter.
  2. Heat oil in a wok and drop pakora in it and deep fry it golden brown.
  3. Serve hot with sauce.

So that’s going to wrap it up with this exceptional food leftover rice fritters recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

close