Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, egg halwa. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Egg Halwa is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Egg Halwa is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have egg halwa using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Egg Halwa:
- Prepare 3 Egg
- Make ready 1/2 cup Milk powder
- Take 1 cup Sugar
- Take 1/4 cup Liquid milk
- Make ready Almond crushed 4 Tablespoons
- Prepare Koya 1/2 cup optional
- Prepare 1 pinch Cardamom powder
- Take 4 Tsp oil or ghee clarified butter
Instructions to make Egg Halwa:
- Blend all the above Ingredients in jug blender & make a smooth paste.
- In pan add 4 Tsp of oil or ghee add 2 green Ellaichi then add blended mixture & bhunify on medium flame for 10 to 15 minutes..
- Grease dish & assemble your halwa decorate it with almonds or cashew nuts up to you.
So that is going to wrap it up for this exceptional food egg halwa recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


