Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sourdough pizza. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sourdough pizza is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Sourdough pizza is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sourdough pizza using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sourdough pizza:
- Prepare 200 g flour
- Prepare 120 ml water
- Make ready 50 g sourdough starter
- Take 1 tsp salt
Steps to make Sourdough pizza:
- In the morning, dissolve the starter in the water and add the salt and flour. Work into a dough. Knead it a little bit just to ensure everything is well mixed. Put in an airtight container and leave until dinner time.
- Put a pizza stone in the top of your oven (everyone owns a pizza stone, right?) and preheat the oven to 260C (500F).
- Oil a piece of baking foil and tip the dough out onto it. Press the dough out flat to the desired size. (Oiling your fingers helps too).
- Top with whatever you like. I like to start with tomato sauce (crushed tomatoes, olive oil, herbs) caramelised onions and go from there.
- Slide the foil onto the pizza stone (which is still in the oven) and bake for 9 minutes.
So that is going to wrap it up with this exceptional food sourdough pizza recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


