Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, jam roll. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Jam Roll is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Jam Roll is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have jam roll using 11 ingredients and 23 steps. Here is how you can achieve that.
The ingredients needed to make Jam Roll:
- Prepare liquid milk
- Prepare yeast
- Take flour
- Prepare salt
- Prepare sugar(optional)
- Prepare egg
- Prepare butter
- Prepare Jam apricot(any)
- Take Glaze
- Get Icing sugar
- Prepare Liquid milk
Instructions to make Jam Roll:
- In a clean bowl, pour in milk
- Then yeast, and allow to sit for 5mins
- Add in flour
- Sugar
- Salt
- Egg
- Butter
- Mix
- Transfer to a clean surface,
- Knead for 20mins, transfer back into the bowl, put in a warm place and allow to double in size
- Transfer back to the surface and roll out dough
- Into square or rectangle
- Scoop jam with a spoon
- And spread around the dough
- Evenly
- Fold or roll dough
- Well folded
- Divide equally
- Use a thread-like strand to cut into a fine circle
- Place in a baking bowl, cover
- And allow to double in size, pop into a pre-heated oven and bake for 20-30mins
- Prepare glaze, with just milk and powdered sugar or icing sugar.
- Enjoyyyyy
So that’s going to wrap this up with this exceptional food jam roll recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
