Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, plum cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Plum Cake is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Plum Cake is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have plum cake using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Plum Cake:
- Take organic whole wheat flour or gluten free baking mix
- Take Baking powder
- Prepare salt
- Take organic cane sugar
- Get unsalted butter
- Prepare Fresh lemon juice
- Make ready plain yogurt
- Prepare eggs
- Take Pure vanilla extract
- Prepare Cinnamon sugar
- Get Lemon zest
- Take big plums, halved and pitted
Steps to make Plum Cake:
- Heat oven to 350°F
- Whisk together flour, baking powder and salt in a medium bowl
- In the large bowl, cream butter and sugar with electric mixer until fluffy and light.
- Add the eggs, one at the time and scraping down the bowl
- Add lemon juice and mix until combined
- Add yogurt and dry ingredients. Mix until just combined
- Spoon batter into slightly greased 9-inch springform pan and smooth the top.
- Arrange plums, skin side up, all over the batter. Sprinkle top with cinnamon sugar
- Bake until cake is golden and a toothpick inserted into a center of the cake comes out dry, about 50-55 min
- Let cake completely cool down before serving
So that’s going to wrap this up for this exceptional food plum cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


