Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, w.gal simple penne in pasta sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

W.GaL Simple Penne in Pasta Sauce is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. W.GaL Simple Penne in Pasta Sauce is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have w.gal simple penne in pasta sauce using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make W.GaL Simple Penne in Pasta Sauce:

1. Make ready 10 piece chicken sausage, sliced
2. Get 1 can button mushroom, sliced
3. Make ready 3 large tomatoes, diced
4. Make ready 1 can Delmonte pasta sauce can be substitute with own type of pasta sauce
5. Get 1 large onion, diced
6. Get 2 tbsp olive oil or basil oil
7. Make ready 500 grams penne pasta

Instructions to make W.GaL Simple Penne in Pasta Sauce:

1. Boil a pot of water over high heat. Once water is boiled add in the penne pasta and cook till its of biting texture. Drain and put aside.
2. Heat a pan and add 2 spoonful of either olive oil or basil oil and add in all ingredients such as chicken sausage, diced onion, sliced button mushroom, diced red chilli, and lastly diced tomatoes. Add in the pasta sauce last and stir all ingredients together. Cover the pan for 5 to 10mins.
3. Open the cover once cook. And ready to serve. 😊

So that is going to wrap it up for this special food w.gal simple penne in pasta sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!