Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, simple jellof rice. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

In this video i will show you how i make Jollof. Jollof is a popular West African rice dish which is basically rice steamed in a tomato sauce. Jollof rice is a unifying dish across West Africa. This classic Nigerian jollof rice recipe always has three things: rice, a tomato stew, and seasoning.

Simple Jellof Rice is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Simple Jellof Rice is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have simple jellof rice using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Jellof Rice:

1. Take Rice
2. Take Roughly blended peppers and onions
3. Prepare Chicken broth
4. Prepare Seasoning and spices
5. Take Cooked shredded chicken
6. Take Curry
7. Make ready Oil
8. Take Sliced onions

Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo. Jollof rice is a spicy, traditional dish of West African origin. While it is prepared differently in various countries, this article outlines the steps of making Nigerian-style Jollof rice.

Steps to make Simple Jellof Rice:

1. Sauté onions in oil until translucent, add in curry and spices (ginger, cloves and garlic). Mix very well.
2. Add in the pepper mix and fry. Add in shredded chicken and fry for 2mins. Add in the chicken broth and seasoning. Allow to boil then add in the washed rice and cook.
3. When almost done, add in sliced onions and steam. Serve.
4. I served mine with fried chicken offals.

Jollof rice is a spicy, traditional dish of West African origin. While it is prepared differently in various countries, this article outlines the steps of making Nigerian-style Jollof rice. This recipe is yummy and spice, but much more simpler then most of the other jollof rice recipes here. I, being from Nigeria myself, make this very often. If necessary add more water while it's cooking.

So that’s going to wrap it up with this exceptional food simple jellof rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!