Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken enchiladas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Enchiladas is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Chicken Enchiladas is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have chicken enchiladas using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Enchiladas:
- Prepare 1 lb chicken
- Make ready 1 1/2 cups Mexican cheese
- Prepare 1 (15 oz) can of Pinto beans
- Take 4 oz cream cheese
- Prepare 1 (15 oz) can of red Enchilada sauce
- Make ready 8 pack mission Tortilla burrito shells
Steps to make Chicken Enchiladas:
- Preheat oven to 325. Cut chicken into cubes and cook until no pink is showing.
- While chicken is cooking, mix the pinto beans and cream cheese together in a sauce pan.
- Once the chicken is done cooking, drain any water left over in the pan.
- Pour the bean and cream cheese mixture over top of the chicken and let the mixture come to a boil while stirring frequently.
- Remove from stove and set to the side.
- Take your cooking pan 15 x 13 and line with foil. Spray foil with cooking spray and spread 1/4-1/2 cup of the enchilada sauce on the bottom.
- Take your tortilla shells and begin loading them up with the mixture. Make sure the seam is facing downwards in the pan. Once all of the mixture has been used, pour the rest of the enchilada sauce over the packed tortilla shells.
- Spread the mexican cheese overtop of the stuffed shells and cover the pan with foil to cook for 25-30 minutes. (If not covered, the cheese will burn)
So that’s going to wrap this up for this special food chicken enchiladas recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


