Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pumpkin fenugreek pancake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin fenugreek pancake is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Pumpkin fenugreek pancake is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have pumpkin fenugreek pancake using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin fenugreek pancake:

1. Prepare 250 gram grated pumpkin
2. Make ready 1/2 cup chopped fenugreek(methi) leaves
3. Get 1/4 cup chopped fresh coriander leaves
4. Make ready 1 chopped onion
5. Take 5-6 crushed green chillies
6. Make ready 7-8 crushed garlic cloves
7. Prepare 1 cup Roasted chana dal flour or besan
8. Prepare 1/2 cup suji or rawa
9. Make ready to taste Salt
10. Take 1 teaspoon Red chilli powder
11. Prepare 1 teaspoon black pepper powder
12. Make ready 2 pinch soda bicarb
13. Take as needed Oil for frying

Steps to make Pumpkin fenugreek pancake:

1. Take grated pumpkin in a mixing bowl.
2. Add all ingredients mentioned above except oil and sodabicarb.
3. Mix well and add little water if required and make thick batter. Rest for 15 minutes.
4. Add sodabicarb and mix well.
5. Heat nonstick tawa drizzle some oil, apply prepared batter and spread it.
6. Apply oil and cook both sides till golden brown.
7. Enjoy with tomato sauce and green chutney.

So that’s going to wrap this up with this exceptional food pumpkin fenugreek pancake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!