Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken pad thai. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Pad Thai is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Chicken Pad Thai is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have chicken pad thai using 14 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Pad Thai:
- Prepare package of Thai rice noodles, prepared as box instructs
- Make ready diced chicken
- Make ready EVOO
- Make ready green onion, chopped
- Prepare garlic, minced
- Take matchstick carrots
- Get broccoli slaw mix
- Take sesame oil
- Take brown sugar
- Take lime juice
- Prepare soy sauce
- Make ready squirt sriracha
- Take dry roasted peanuts
- Make ready chopped cilantro
Instructions to make Chicken Pad Thai:
- Cook noodles according to package directions, set aside
- Heat EVOO in large skillet, add diced chicken
- Cook chicken until almost done
- Add green onion and garlic, cook until soft
- Add carrot and broccoli slaw mix
- Mix oil, sugar, juice, sauce, and sriracha in small bowl
- Add sauce to pan once chicken is thoroughly cooked
- Add noodles
- Simmer a few minutes and mix thoroughly
- Remove from heat and garnish with cilantro and peanuts
- I like to add the broccoli slaw mix to get more veggies, making this an easy one-pot meal
So that is going to wrap this up with this exceptional food chicken pad thai recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
